Journal de bord d'une voyageuse
Dîner avant Thanksgiving chez Chaoyan et John à Brooklyn. Au menu: dumplings chinois et bien sur dinde au four!
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Chaoyan et John.
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Dolce, Bobo et moi en train de faire des dumplings chinois.
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Et oui, je mange de la dinde de Thanksgiving avec des baguettes.
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Chaoyan et le dessert.
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